Stromboli - cooking recipe

Ingredients

1 loaf frozen bread
1 pkg. pepperoni
1 c. cheese, grated
1 small bell pepper, chopped
1 small onion, chopped
1 small can sliced mushrooms, drained
1 small can sliced ripe olives, drained
1 jar Classico spinach Florentine spaghetti sauce

Preparation

Thaw bread; roll out to rectangle.
Lay on ingredients to center of dough.
Then fold dough and pinch center to form a loaf. Bake at 400\u00b0 for 15 to 20 minutes.
Slice and serve with sauce over it.