Streusel Topped Biscuits - cooking recipe

Ingredients

2 Tbsp. margarine
1/4 c. sugar
2 Tbsp. flour
1 tsp. cinnamon
1 pkg. refrigerated biscuits

Preparation

Heat oven to 475\u00b0.
Mix first 4 ingredients with a fork; will be crumbly.
Place a package of refrigerated biscuits in a round cake pan.
Spread top of biscuits with soft butter.
Spread streusel mixture over the biscuits.
Bake for 10 minutes or until golden brown.
Makes 10 biscuits.