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Scottish Tablet

1. Melt Butter (blend well) add condensed milk and milk.2. Stir till boiling.3. Reduce heat to high simmer and stir for 45 minutes (seat,book and coffee are optional).4. Remove from heat, beat with ...

Rachael Ray'S Loosemeat Sandwiches

Heat a skillet over medium high heat. Add oil and meat to pan and brown meat.Add chicken stock to the meat.Season the meat with paprika, Worcestershire sauce, salt, and pepper.When the liquid comes ...

Food Processor Biscuits To Die For

Preheat oven to 450 degrees. Place ingredients in food processor work bowl and pulse until blended into a big ball.Take out and pat on floured surface, using a light touch to roll or pat into a 3/4 ...

Protein Muffin

mix together, then add in whatever fruit you want.put in pam sprayed muffin molds or make into a \"cake\". Bake at 350 for 15-20. ...

Hook, Line, And Simple

Preheat broiler. Sprinkle salmon fillets lightly on both sides with salt and pepper.Place salmon on a baking sheet that has been sprayed with cooking spray.Broil 4 to 6 inches from heat source for a ...

Southern Coated Pecans

Combine all ingredients except pecans in heavy pot and cook 10 minutes or until bubbles cook down.Add pecans and stir until all are coated.Continue stirring until syrup turns to sugar.Pour onto cook ...

Jell-O 123

Mix Jello and hot water in a blender about 1 minute on high.Add creamer and blend for 30 seconds.Add cold water and ice and blend until ice has dissolved.Add powdered egg whites and blend for about ...

Malai Paneer

Fry garlic in oil.Add onions and fry till golden.Add ginger, tomatoes, and peppers and fry for 2-3 minutes.Add paneer, fenugreek and toss.Pour in cream and simmer for a few minutes.Serve hot with ro ...

Mom'S Filipino Escabeche

Fish:Use a large frying pan and put enough oil to cover the bottom with about 1/4 inch.Pan fry the fish in the oil on medium heat. If you are using a fillet start with the flesh side down. You may n ...

Swedish Crispbread (Knäckebröd)

Dissolve yeast in the water (if using dry yeast, follow instructions).Add salt and fennel/aniseed.Add rye and enough wheat flour to make a quite firm dough.Knead vigorously for at least five minutes ...

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