Gram'S 10 Egg Cake - cooking recipe

Ingredients

1 c. Crisco
3 c. sugar
10 eggs
3 c. flour
1 tsp. baking powder
vanilla
nutmeg

Preparation

Cream together Crisco and sugar.
Add eggs, one at a time, beating after each one.
Add flour and baking powder.
Add vanilla and nutmeg to taste (at least some of each).
Bake in angel cake pan at 350\u00b0 for 1 hour, then lower oven temperature to 250\u00b0 and continue baking for 1 hour more.
Freezes well if tightly wrapped.