Slice strawberries and sugar to sweeten.Cover and chill until serving shortcake.Sift together dry ingredients.Add shortening and mix, add milk to egg (beat) add slowly to make soft dough.Spread doug ...
Preheat oven to 300F degrees.Grease a large roasting pan.Combine popcorn and nuts in prepared roasting pan.Combine morsels, corn syrup and butter in a medium, heavy-duty saucepan.Cook over medium he ...
In a 2-3 quart pan combine cider and brown sugar over low heat until sugar dissolves.Add remaining ingredients.Bring to a boil, reduce heat and let simmer uncovered 20 minutes. ...
Melt the dark chocolate, butter, syrup and rum in a large saucepan.Break up the biscuit and mix it into the chocolate mixture along with the rice cereal, nuts and cherries.Line a 7\" square tin with ...
In a medium saucepan place the milk, sugar, cinnamon, cloves, lemon peel, and saffron. Bring to a boil. then remove from the heat and stir in the tea. Allow to steep for 15 minutes. Strain into cups ...
Preheat oven to 350 degrees and grease your bundt pan.For the cake, mix all ingredients (except chocolate chips) together.Fold in the chocolate chips, pour into bundt pan.Bake for 45-60 minutes. (ov ...
Blend all ingredients in a blender on high or 1-2 minutes.Serve. ...
Heat oven to 350 degrees. Wrap outside bottom and side of 8 or 9 inch springform pan with heavy duty foil. (to prevent leaks) Spray inside of pan with cooking spray. Grind and mix wafers with 3/4 ts ...
GREASE 9-inch-square baking pan.MICROWAVE 1/3 cup morsels and 1/3 cup butter in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. If necessary, microwave at addi ...
Preheat oven to 350. Butter a 9 x 13 inch baking pan. Line the bottom and up two sides with a single sheet of parchment paper, letting the paper overhang the two long sides of the pan by an inch or ...