Pepare box mix as directed or your prepare your own chocolate cake recipe and bake in a 9 x 13 inch pan.When done, remove from the oven, poke holes in the cake and pour the kahluha or rum over the c ...
In a bowl, mix honey, sugar, 1 tablespoon butter, salt, cayenne and cinnamon. Add nuts and mix well to coat.Scrape nut mixture into a buttered 9-by-13-inch baking pan and shake to make level.Bake in ...
In small bowl combine cracker crumbs& butter, set aside 1 tbsp.for topping.Press remaining crumb mixture onto bottom of greased 8 inch square baking dish.Bake at 325 for 10-14 mins.or until golden.C ...
Stir and Store.Put 1/3 cup of mix in cup and fill with boiling water.Makes 55 cups. ...
Spread coconut and pecans in bottom of greased 9x13 inch pan.Mix and bake cake as directed on box.Cool.Punch holes in cake.Mix Eagle Brand Milk and cocoa lopez and pour over cake.Frost with cool whi ...
You will need a candy thermometer. Make your fudge on a dry day. Too much humidity will keep the fudge from setting up properly.Butter an 8-by-8-by-2-inch pan and place it in the fridge. Alternately ...
In a bowl, beat eggs.Add the green onions; stir to combine.Add margarine to a skillet over medium heat; let melt.Add egg mixture; cook/scramble for 4-5 minutes or until eggs are firm but still moist ...
In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Add eggs, one at a time, beating well after each addition. Beat in the bananas, yogurt, and vanilla. Combine the flours, baking ...
Add to a pitcher ice, lemon/lime soda, limes, melon liqueur, vodka, rum, gin and Triple Sec. Stir to combine. Pour drink over ice into chilled soda glasses and garnish with a slice of lime. ...
Heat oven to 375 degrees.Grease 1 1/2 quart round casserole.Cook onions in oil in medium skillet until tender, about 8 minutes.Spread ham and onions in bottom of casserole.Beat baking mix,eggs,milk, ...