Cream shortening, brown sugar, egg and vanilla.Add sifted flour, salt and baking soda.Mix well all ingredients.Add chocolate chips and nuts.Bake at 350\u00b0 for 25 minutes.When cool, cut into bars. ...
Combine dryingredientsin large bowl.Add remaining ingredients (exceptboilingwater);beatat medium speed 2 minutes.Addboilingwater.Ingredientsof batter will be thin.Pour into greased and floured cake ...
Mix real well the sugar, chocolate and flour together in a pan.Add milk slowly.Cook on medium heat.When thickening starts, add butter and stir.Cook until desired thickness.Serve over hot biscuits. ...
Make the cake and pudding.Make layers of pudding, cake and Cool Whip.Top with chocolate sprinkles and cherries. ...
Mix ingredients and keep in tightly covered jar.Use 2 to 3 teaspoons per cup of hot water.Great on cold wet days! ...
Prepare brownie mix according to package.Bake in 9X13 pan and allow to completely cool.Using a fork, prick holes all over pan of brownies.Drizzle with coffee liqueur.Break up brownies into small pie ...
Combine sugar and water in a saucepan and place over low heat until sugar is dissolved.Cool.Combine with tea and fruit juices.Chill several hours.Just before serving, stir in ginger ale and pour ove ...
Mix all ingredients except chocolate chips.Beat until well mixed.Stir in chocolate chips.Bake at 350\u00b0 for 45 minutes to an hour. ...
Use an 8-inch glass pie plate.Mix all ingredients together; pour into greased pie plate.Bake at 350\u00b0 for 25 to 30 minutes. It makes its own crust! ...
Combine all ingredients, cook until thick, stirring constantly.Pour into prepared pie crust.When cool, top with Cool Whip. ...