Chocolate Nut Sundae - cooking recipe

Ingredients

1 pkg. Oreos
1 large carton Cool Whip
1 squeeze container chocolate syrup
1 c. chopped nuts

Preparation

Crumble Oreos. Lay thin layer of Oreos in bottom of container. Cover with 1/2 of chocolate syrup. Sprinkle 1/2 chopped nuts over these layers. Top with Cool Whip. Repeat all layers once more, ending with Cool Whip. Chill at least 4 hours.