Spiced Tea - cooking recipe

Ingredients

2 c. water
1 c. sugar
1 Tbsp. whole cloves
1 stick cinnamon
6 oz. pineapple juice
1/2 c. lemon juice
2 c. strong tea (6 to 7 individual bags or 2 tsp. loose tea)
1 (6 oz.) can frozen orange juice

Preparation

Boil 2 cups water, sugar, cloves and cinnamon together for 10 minutes.
Make strong tea separately.
Then mix all ingredients and mixtures together.
Serve hot or cold.