No-Bake Chocolate Cookie Cheesecake - cooking recipe
Ingredients
-
1 (15 oz.) pkg. Philadelphia brand cheesecake mix
1 tsp. unflavored gelatin
1/4 c. cold water
1/2 c. whipping cream, whipped
1/2 c. chopped cream-filled chocolate cookies
Preparation
-
Prepare crust
according
to package directions.
Soften gelatin
in
water;
stir over low heat until dissolved.
Cool. Gradually add gelatin to cheesecake mix, mixing at medium speed on electric
mixer
until well blended.
Fold in whipped cream and cookies; pour over crust.
Chill until firm.
Garnish with additional whipped cream and cookies, if desired.
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