Mix chocolate pudding as directed on package and layer over last layer (second layer).Take last container of frozen topping and use as last layer over the chocolate pudding.Sprinkle top with nuts or ...
Cream margarine and sugar together.Add eggs, flour, syrup and vanilla.Mix well.Put in large pan or 2 (8-inch) square greased pans.Spread chocolate chips and nuts on top.Bake at 350\u00b0 for 35 to 4 ...
Preheat oven to 375\u00b0.Combine crumbs and margarine; press firmly on bottom of 13 x 9-inch baking pan.Bake for 8 minutes; reduce oven temperature to 350\u00b0.In small saucepan, melt 1 cup chocol ...
In saucepan, combine milk, sugar, chocolate, cinnamon and salt.Heat, stirring, until chocolate melts and milk is very hot. Slowly stir 1 cup of milk into eggs and return to saucepan.Cook 2 to 3 minu ...
Cream butter or margarine and sugar.Beat in eggs and vanilla. Stir together flour, cocoa, baking powder and salt.Stir into egg mixture.Spread in bottom of greased 9 x 15-inch pan.Bake at 350\u00b0 f ...
Cut shortening into dry ingredients.Add water and vanilla. Roll out.Bake at 400\u00b0 for 8 to 10 minutes. ...
Mix all ingredients together with a spoon. Do not use a mixer because it will tear up the cherries. Put in a greased and floured 13 x 9 inch baking pan. Bake about 40 minutes at 350\u00b0. Make icin ...
Mix all ingredients together and bake in a shallow pan.(Cake pan works well; do not use a casserole dish.)Bake at 350\u00b0 for 1 hour. ...
Mix and store in covered containers.Use 4 to 5 teaspoons per cup of hot water. ...
Mix together first 6 ingredients.Roll into 1-inch balls. Place on ungreased baking sheet.Bake at 375\u00b0 for 10 to 12 minutes or until set, but not brown.While warm, roll in confectioners sugar. ...