For crust, combine pecans, cracker crumbs, melted butter, and 2 tablespoons sugar. Press onto bottom and about 1 1/2 inches up the sides of a greased 9-inch spring-form pan. Set pan aside.In a large ...
Chop chocolate and melt over hot water.In another pan bring cream and all but 1/4 cup of milk to scalding point. Stir half scalded mixture into melted chocolate and mix well, then pour back into the ...
Heat the half and half and chocolate together in a saucepan until melted and smooth.Stir in coffee and brandy, serve with whipped cream and a cherry on top. ...
Assemble strawberry shortcake by cutting two slices of the pound cake for each serving and then slicing those in half.In an individual dessert bowl, place the 4 pieces of pound cake across from each ...
Toast flours under broiler for 7-11 minutes (it gives the cookies a nuttier flavor-- you can skip this step if you wish).Cream butter and sugars.Add flours and then the other ingredients.Drop onto p ...
Set oven to 350 degrees.Set oven rack to second-lowest position.Spray inside of each muffin tin with cooking spray (or use Pan Release).In a skillet cook the bacon slices over medium heat until brow ...
Preheat oven to 400\u00b0F.For the crust, combine the flour, baking powder, and salt in a large bowl.Cut in the butter with a pastry cutter or knife until the flour resembles a coarse cornmeal.Stir ...
In a medium saucepan,boil the water and spices until the liquid has reduced to 2 cups,10-15 minutes. Remove from the heat, add the tea-and steep for 4 to 5 minutes. Strain the tea and discard the le ...
Beat Together and set aside first 3 ingredients.Sift Together all remaining ingredients.Blend all ingredients together until smooth.Pour into 10\" pan sprayed with cooking spray.Bake in oven pre-hea ...
Preheat oven to 350\u00b0F.Measure out 1 cup of the raspberries; thaw in sieve, reserving juice. Set aside the cup of berries.Thaw remaining berries; puree in food processor, adding reserved juice.P ...