Melt chocolate in double boiler.Mix peanuts and pretzels in chocolate.Pour on wax paper to cool.Break into pieces. ...
In 2-cup glass measure, combine sugar, cornstarch and dash of salt.Blend in milk.Cook, uncovered, at High for 2 minutes until thickened, stirring after 1 1/2 minutes.Stir a moderate amount of hot mi ...
Boil tea bags in 2 cups water and cool.Boil sugar in 7 cups water and cool.Mix all together and freeze.Makes 1 gallon. Serve in glass with 1/2 slush mixture and 1/2 Team or 7-Up. ...
Mix all ingredients well.Roll thin and cut out.Ingredients are estimated, as told to me, by the late Aunt Bessie Gillis Pigg. ...
Sift together sugar, flour, soda, salt and spices.Add eggs, vanilla and salad oil and mix very slowly.Add nuts and pears and mix in slowly.Bake in greased and floured tube pan in 350\u00b0 oven unti ...
Use with hot water, apple cider, apple juice or cranberry or cran-apple. ...
Grease 9 x 13-inch pan.Spread nuts and coconut in pan evenly first.Mix cake mix as directed on box.Pour over coconut and pecans.Next melt margarine and mix with cream cheese and powdered sugar.Spoon ...
Beat shortening and butter 2 minutes or until creamy. Add sugar, beating 5 to 7 minutes. Add eggs; beat just until yellow disappears. Add flour, soda, salt and cocoa; alternate with milk. Mix at low ...
Mix the flour, sugar, cinnamon and salt in a large mixing bowl. Set aside.Melt 2 sticks of margarine.Stir in the cocoa and water; heat (to almost a boil) slightly.While this is heating (1 minute in ...
Melt chocolate in boiling water.Cool.Cream butter and sugar until fluffy.Add egg yolks, one at a time, and beat well after each.Add melted chocolate and vanilla.Mix well.Sift together salt, soda and ...