Combine pineapple juice, apple, sugar and cinnamon in large saucepan.Bring to a boil for 2 minutes.Remove from heat.Add tea bags; steep 5 minutes.Serves 6. ...
Bake cake as directed.When cake is done, punch holes all over top of cake with a fork.Drizzle the Eagle Brand milk over top. Pour jar of caramel sauce over top of milk; spread.Sprinkle top with nuts ...
Preheat oven to 350\u00b0.Pour oil into a 13 x 9 x 2-inch pan. Tilt pan until bottom is covered with oil.Put remaining ingredients into pan and stir with a fork or spoon until blended. Scrape sides ...
Mix the sugar, cocoa, flour, cornstarch, salt and milk in large cooking pan.Stir over medium heat until thick and smooth. Turn off heat.Mix a cupful of the pudding with the beaten eggs. Return cup o ...
Place hot dogs in boiling water for 3 to 5 minutes or in microwave for 1 1/2 minutes until they explode.Add ketchup, mustard, relish and onion to taste. ...
Melt butter in oblong baking dish.Layer each of the remaining ingredients, beginning with graham cracker crumbs and topping with Eagle Brand.Bake for 30 minutes in 350\u00b0 oven.Cut while warm. ...
Drain potatoes, onions, green beans and mushrooms.Combine with soup.Place in baking dish.Cover with crumbs.Bake at 350\u00b0 until heated through.Add cubed ham, if desired. Yields 12 servings. ...
Mix together.Keep dry in airtight container.Can be used as gifts when put in decorative jars.To make the tea use 2 to 3 teaspoons to 1 cup boiling water.Makes 5 pounds. ...
Heat oven to 350\u00b0.Grease and flour tube pan.Combine ingredients and beat at low speed until moist.Beat at highest speed 4 minutes.Bake 45 to 55 minutes or until toothpick inserted in center com ...
Mix together.Keep in airtight container.Use 2 heaping teaspoons per cup of hot water.You may want to alter the amounts to suit your own taste. ...