Microwave marshmallows and milk in medium bowl on High for 45 seconds.Stir.(Marshmallows will be partially melted). Refrigerate 15 minutes to cool.Stir in 1 cup Cool Whip; pour 2 cups milk into larg ...
Spray casserole with Pam.Mix all ingredients together.Chill in refrigerator overnight.Bake 1 hour at 350\u00b0.Great for brunches!Serves 10 people. ...
Thin the cream cheese with milk.Add all other ingredients except pecans and butter and place in an 8-inch Pyrex pie plate. Brown pecans in butter and pour on top.Bake at 350\u00b0 for 15 minutes.Ser ...
Mash up strawberries and add sugar.Put over cake and top with Cool Whip. ...
Preheat oven to 350\u00b0.In medium saucepan, over low heat, melt margarine.Add cocoa, stir until smooth.Stir in sweetened condensed milk, water and eggs; beat well.Remove from heat. Stir in vanilla ...
Cut refrigerated biscuits in quarters.Place 4 tablespoons butter in round cake dish; microwave 1 minute and 30 seconds on High or until butter is melted.Immediately stir the brown sugar and cinnamon ...
Beat eggs at high speed in a mixing bowl about 5 minutes.Add sugar gradually, beating until mixture is light and fluffy. Combine flour and baking powder; add to batter with vanilla and beat at low s ...
Combine cake mix, egg and melted margarine.Press firmly over bottom of a 9 x 13-inch greased pan. Sprinkle coconut over top, then add chocolate chips and nuts. Cover with sweetened condensed milk.Ba ...
Boil together the sugar, milk and cocoa, stirring while it's on the stove.Boil the mixture to the soft ball stage.Remove from heat and add the butter and vanilla.Stir until creamy. Pour into buttere ...