Chocolate Crunch Brownies - cooking recipe

Ingredients

1 c. butter or margarine, softened
2 c. sugar
4 eggs
6 Tbsp. baking cocoa
1 c. flour
2 tsp. vanilla
1/2 tsp. salt
1 (7 oz.) jar Marshmallow Creme
1 c. creamy peanut butter
2 c. (12 oz.) semi-sweet chocolate chips
3 c. crisp rice cereal

Preparation

Cream butter and sugar.
Add eggs.
Stir in cocoa, flour, vanilla and salt.
Spread into a greased 9 x 13 x 2-inch baking pan.
Bake at 350\u00b0 for 25 minutes.
Let cool.