Preheat oven to 300\u00b0.Measure 1 cup dry cake mix.Set aside. Stir together remaining dry cake mix, 1 egg and oil in a large bowl (mixture will be crumbly).Press crust mixture lightly into bottom ...
Preheat oven to 350\u00b0.Grease and flour a 9 x 13-inch cake pan.Layer the pan with pecans and coconut.Cream butter, powdered sugar and cream cheese in a bowl and set aside.Mix up cake mix as direc ...
Mix sugar and cornstarch, then add milk and coconut.Beat egg yolks and add to cooking, then add 1 teaspoon vanilla.If making chocolate pie, then add 1 cup of chocolate instead of coconut. ...
Mix all ingredients together.Store in tight jar.Use 1/3 cup of mix in large mug.Add boiling water.Stir.Add marshmallows, if desired. ...
Mix Dream Whip as directed.Add fudge topping; mix together. Place in refrigerator.Use one large teaspoon for cup.Pour hot milk over it. ...
Add ice cubes to water and set aside to chill.Roll, wash, squeeze and dice into bits, the rind and pulp of lemons into mixing bowl.Add juice, sugar and lemon bits; mix well.Add about 4 cups of chill ...
Bake any chocolate cake following directions on box.Combine pudding, sugar and milk.Beat at slow speed.Add in Cool Whip, then put on cake.Keep in refrigerator. ...
Soften butter and cream with cheese.Add sifted flour, salt and pepper; knead.Pinch off one heaping tablespoon and mold in palm of hand around a date-stuffed with pecan half.Bake at 400\u00b0 for 15 ...
In a medium bowl, mix cocoa, white sugar, and oil.Beat in eggs, one at a time, then stir in vanilla.Combine flour, baking powder, and salt.Stir into cocoa mixture.Cover dough and chill for 4 hours.P ...