Chocolate Fudge Pie - cooking recipe

Ingredients

3 c. sugar
2 Tbsp. cocoa
3 eggs, separated
1 tsp. vanilla
7 heaping Tbsp. flour
1 pt. water
butter (the size of walnut)

Preparation

Mix sugar, flour and cocoa.
Add water and heat.
Mix beaten egg yolks with a small amount of filling and stir into filling mixture.
Cook, stirring continually, until mixture thickens.
Add butter and vanilla.
Pour into baked pie shell and top with stiffly beaten egg whites.
Bake in 325\u00b0 oven until meringue is evenly browned.
Makes 2 pies.