Heat oven to 375\u00b0.Place length of foil on flat surface.In large bowl, beat shortening, brown sugar, milk and vanilla on medium speed of electric mixer until well blended.Add egg; beat well.Stir ...
Put in microwave-safe large bowl and cook 6 minutes.Stir. Cook another 4 minutes.Add margarine and vanilla.Pour into prebaked crust or graham cracker crust and store in refrigerator. ...
Mix and bake at 350\u00b0 for 30 to 35 minutes in 9 x 13-inch loaf pan. ...
Make cake as directed, then add dry pudding and can of cherry pie filling.Cook until done.Cool completely.Frost; garnish with sprinkles and cherries. ...
Put all dry ingredients together.Ad eggs and remaining ingredients one at a time.Stir well after each addition.Pour into well-greased 9 x 12-inch pan.Bake at 350\u00b0 for 35 minutes. ...
Bake brownies in a9x13-inchpan.Let cool.Mix jello chocolate mousse asdirectedon box (except do not use the cookie crumbs).Layer,beginningwithbroken brownies, mousse, Cool Whip and Heath bars (crumbl ...
In a saucepan, melt butter over medium heat.Stir in corn syrup and cocoa and bring to a boil.Remove from heat and add vanilla, 2 cups sugar and the powdered milk.(Mixture will be stiff.)Turn out ont ...
Mix well; store in an airtight container.Use 1/3 cup mix to 1 cup hot water. ...
Mix vanilla, pudding mix and milk until mixture thickens, then add all of Cool Whip.In 9 x 13-inch baking dish, layer graham crackers, then add 1/2 of pudding mix and then second layer of graham cra ...
Place ham slices on buns. Layer with pineapple and cheese on top. Heat for approximately 10 minutes in a 350\u00b0 oven. Add bun top and heat for a couple of minutes more. Makes a very different, fi ...