In a 9 x 13-inch pan, put down one layer of whole crackers. Mix pudding and milk. Add Cool Whip to mixture and mix well until thickened. Pour 1/2 of mixture over first layer of crackers. Add another ...
Mix flour, sugar and soda in bowl.Bring butter, water and chocolate to a boil in saucepan.Pour into greased 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes or until it tests done. ...
Sift together flour, sugar, soda, salt and cocoa into large mixing bowl.Add shortening and 2/3 cup buttermilk.Beat 2 minutes on medium speed. Add remaining buttermilk and eggs.Beat 2 more minutes. U ...
Strain pear syrup into medium saucepan.Add cranberry-apple juice.Bring to a boil.Add pear halves.Simmer on low heat for 15 minutes.Remove pears from liquid.Reduce liquid until slightly thickened.Pou ...
Blend sugar, flour, eggs, butter and vanilla well.Stir in chocolate morsels, pecans and coconut.Pour into unbaked pie shell and bake at 350\u00b0 for 30 to 35 minutes or until firm. ...
Dissolve tea in a large pitcher.Stir in sugar until dissolved, then add pineapple juice, apricot nectar and orange and lemon juices.Pour over ice in tall glasses. ...
Mix all the ingredients together in pan.Cook until thick. Pour into a baked pie shell.Top with Cool Whip or your favorite meringue. ...
Sift together cake mix and pudding mix.Make well in center and add all other ingredients except chips.Beat well; stir in chips with spatula.Pour batter into tube pan and bake 55 minutes at 325\u00b0 ...
Sift together dry ingredients in a mixing bowl.Add oil, coffee and milk.Mix for 2 minutes.Add eggs and vanilla; beat 2 minutes more.Bake in two 9-inch greased and floured cake pans for 25 to 30 minu ...