Herbal Sun Tea - cooking recipe

Ingredients

10 regular-sized tea bags
handful fresh herbs (stems and leaves)
1 gal. water
sugar to taste

Preparation

Put tea bags into a clear gallon container.
Bruise the herbs by crushing in your hands and add.
Fill the container with water and set in the sun for at least 4 hours.
Remove tea bags and herbs.
Sweeten to taste.