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Chocolate Pound Cake

Cream the butter and Crisco.Add sugar; cream well.Sift dry ingredients together.Add to mixture.Add milk and vanilla.Add eggs, one at a time, beating after each addition.Pour in greased and floured t ...

Chocolate Oat Squares

Creambutter and brown sugar. Beat in eggs and 2 tsp. vanilla. Combine oats, flour, 1 tsp. salt and baking soda, stir into creamed mixture. Press 2/3 of oat mixture into greased 15x10 inch baking pan ...

Instant Spiced Tea

Mix all of the ingredients.Use 2 teaspoons of tea mixture to 1 cup hot water. ...

Russian Tea

Mix all ingredients together.Store in container.Put 2 teaspoons to a cupof boiling water.Stir with spoon, then drink. ...

Hot Fudge Pie

Melt chocolate (or cocoa) and butter or margarine together. Cool slightly and add eggs, sugar, flour, vanilla and a pinch of salt.Beat until smooth and pour into buttered pie pan.Bake 25 minutes at ...

Sour Milk Cake

Cream shortening, sugar, salt and egg.Alternate sour milk with dry ingredients.Bake at 350\u00b0 until light golden brown on top and toothpick comes out clean.This cake is good with powdered sugar o ...

Swedish Tea Rings

Roll in balls and dip each in white of egg; roll in nuts. Bake 5 minutes.Take thimble and put hole in each.Bake 10 minutes longer.Fill with frosting or jam.Makes 14. ...

Death By Chocolate

Bake and cool chocolate cake.Cut cake into squares and slice squares in half.Prepare chocolate mousse following the package directions.Chop Heath bars into small squares and layer the ingredients in ...

Chocolate Chip Bundt Cake

Combine pudding mix, cake mix, chips, milk and eggs.Mix by hand until well blended, about 2 minutes.Pour into well-greased and floured 12-cup tube or Bundt pan.Bake at 350\u00b0 for 50 minutes.Do no ...

Chocolate Bonbons

Mix all ingredients.Pour into 9 x 12-inch pan and chill. Roll into balls, chill again. ...

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