Champion Chocolate Chip Bars - cooking recipe

Ingredients

1 c. butter, softened
3/4 c. sugar
3/4 c. packed brown sugar
1 tsp. vanilla
2 eggs
2 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 c. chocolate chips

Preparation

Cream butter, sugar, brown sugar and vanilla.
Add eggs.
Beat well.
Combine flour, baking soda and salt; gradually beat into creamed mixture.
Stir in chips.
Spread into a greased 9 x 13-inch cake pan.
Bake at 375\u00b0 for 20 to 25 minutes.