Grease 9 x 12-inch or 8 x 12-inch ovenproof casserole dish. Put in croutons on the bottom.Next, add the cheese and then the beaten eggs in milk.Let stand overnight or for one hour in the refrigerato ...
Mix all ingredients.Store in 1-pint jars (to use for gifts).Use 2 tablespoons tea mix to 1 cup boiling water.Adjust amount of tea used to suit your taste. ...
Mix dry ingredients in sauce pan.Stir in milk.Simmer over low heat, stirring until thick. ...
Stir together the flour, brown sugar, oats, salt, cinnamon and nutmeg, then add butter and stir until mix looks like coarse meal (can be done in food processor), then stir in pecans.Toss fruit with ...
Sift first 5 ingredients and put in 8 x 8-inch ungreased pan. Make 3 indentations in mixture and put vanilla in one hole, vinegar in one and melted oleo in third.Pour cold water over all and mix.Bak ...
Sprinkle chocolate wafer crumbs in bottom of a 7-inch baking pan.Set aside.Add cream cheese and next 7 ingredients; beat until smooth.Add egg and continue mixing until all is well blended.Fold in ch ...
Put all ingredients in a blender, then fill to the top with ice cubes.Blend.Pour into prepared glasses.Serve. ...
Combine all ingredients and mix well.Store in refrigerator until ready to use.Makes 1 1/3 cups, which is equivalent to one can of sweetened condensed milk. ...
Cream the shortening, adding the sugar gradually.Add the unbeaten egg, the cream and the vanilla to the sugar and shortening mixture, mixing thoroughly.Sift the Gladiola once and measure.Then add th ...