Mix all dry ingredients together in large bowl.Melt white chocolate; pour over dry ingredients and mix well.Lay mixture on wax paper until hard.Break up and store. ...
Bake brownies as directed and set aside to cool completely. With a hammer, crush candy bars (finely).Prepare mousse as directed and set aside.In a 9 x 13-inch glass baking dish, layer crumbled brown ...
Mix milk, lemonade (thawed) and 1/2 of Cool Whip.Pour into baked pie shell.Chill.Add remaining Cool Whip for topping before serving. ...
Mix Sure-Jell and 1/4 cup sugar.Add pectin mixture gradually to fruit, stirring vigorously.Set aside for 30 minutes, stirring occasionally.Stir remaining sugar gradually into fruit mixture until sug ...
Combine all ingredients in a saucepan; bring to hard boil, then cook 2 minutes.Let cool until you can stand your hand on the bottom of pan.Beat to right consistency (begins to thicken and loses glos ...
Beat eggs.Add sugar and beat well.Add flour that has been sifted with baking powder.Put butter and milk in pan and bring to a boil.Pour over batter mix, beating well.Add vanilla. (Makes a very thin ...
Mix all ingredients and stir in enough flour to right consistency.Roll out in small balls and place on ungreased cookie sheet. ...
In a bowl, combine flour, baking powder and salt.In large mixing bowl, cream butter, brown sugar and vanilla for 2 minutes. Add eggs, one at a time, beating well.Beat in dry ingredients. Stir in 1 1 ...
In 9 x 13-inch dish, place layer of crackers.In a bowl, mix pudding with 3 cups milk.Beat until thickens.Fold in 8 ounces Cool Whip.Place half of pudding on top of crackers.Add another layer of crac ...
Mix until creamy.Shape into eggs.Chill overnight, then dip into melted chocolate. ...