Cream brown sugar and butter.Add eggs, one at a time.Mix well after each addition. Add flour which has been sifted with baking soda.Add vanilla flavoring. ...
Put wax and chocolate in top of double boiler.Place over hot water.Heat over medium heat.Never melt wax over direct heat. Stir until chocolate is melted and well blended.Remove double boiler from he ...
Mix dry ingredients.Add 3/4 of the water to make a rather thick mixture.Add egg and mix. Add shortening and mix. Add more water or flour, if necessary, to make batter of desired consistency. Fry in ...
Dissolve sugar in half of the water.Make sure seeds are removed from juice and then add to water.Add other half of the water and mix well.Serve over ice. ...
In medium bowl, combine crumbs almonds, sugar and butter; mix well.Press firmly into bottom and pinch up sides of 9-inch spring-form pan. ...
First bake cake and let cool. Beat cornstarch, sugar, milk, and egg while cooking on medium heat. This should take about 15 to 20 minutes for the pudding to thicken. Once pudding is thick, set off b ...
In a saucepan mix sugar, cocoa, butter and cornstarch.Add egg yolks and water.Boil mixture until thick.Pour into baked pie crust. ...
Melt chocolate and butter.Beat eggs, add slowly.Add milk and vanilla; stir well.Bake at 375\u00b0 for 30 minutes. ...
Sift flour and sugar into large mixing bowl.In saucepan, bring next 4 ingredients to a rapid boil.Stir in sugar and flour.Mix in other ingredients.Pour into 9 x 13-inch pan. Bake at 400\u00b0 for 25 ...
Combine berries and sugar.Let stand 20 minutes, stirring occasionally.Stir Sure-Jell into water.Bring to a rapid boil.Boil 1 minute, stirring constantly.Remove from stove and add to berries.Stir abo ...