Preheat oven to 350\u00b0.Melt butter, add paprika and lemon juice.Dip chicken in the mixture.Lay in baking dish and sprinkle with garlic salt.Bake for 30 minutes, covered.Mix mushrooms, Worcestersh ...
Mix spices together; stir until syrupy.Fill jar with onions and cucumbers in alternate layers.Pour syrup mixture over slices and refrigerate for 5 days. ...
Measure 2 cups mashed strawberries into large bowl.Stir in sugar.Let stand 10 minutes, stirring occasionally.Bring water and pectin to boil in small saucepan on high heat, stirring constantly.Contin ...
Wash and peel peaches.Place in boiler.Cover with vinegar and pickling spices, adding 1 cup of vinegar to 2 cups of water. Boil until tender.Place in jar and cover. ...
Grease and flour a 9-inch tube pan or two 9-inch pans.Start oven at 325\u00b0 for tube pan or 350\u00b0 for layer pans.Combine butter and sugar; beat at high speed until creamy and smooth.Add eggs, ...
Combine all ingredients and bring to a boil.Cook for 2 minutes.This icing is so delicious served warm over a yellow cake.This is my family's favorite dessert. ...
Wash and peel cucumber.Cut thin, thin slices (takes a steady hand and a little time, but it is worth it).Sprinkle with salt and sugar; add vinegar.Then press slices with back of spoon until salad is ...
In a saucepan, combine sugars, corn syrup and water.Stir until dissolved and bring to a boil.Cover and boil gently for 10 minutes.Do not stir!Remove from heat, cool slightly.Add vanilla and maple fl ...
Mix and boil first 4 ingredients.Place dill and garlic in bottom, center and top of gallon jug. ...
Cook crust.In small bowl (mixer) blend 1 cup confectioners sugar and butter on low speed until fluffy.Blend in chocolate and vanilla.On high speed beat in eggs one at a time; beat thoroughly after e ...