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Fried Tomatoes

Wash tomatoes and cut, unpeeled, into 1/4-inch thick slices. Drain on paper towel.Combine flour, salt, sugar and pepper and dust tomato slices.Add milk to the remaining flour mixture to make a thick ...

Tomato Jam

Peel tomatoes.Cook 15 minutes.Add sugar; cook 20 minutes. Add Jell-O.Cook 20 minutes.Put in jars.Seal with wax or regular Mason lids. ...

Junior Mint Brownies

For one 17 1/2 x 11-inch baking pan, 48 brownies, you will need: ...

Vegetable Pickles

Cut vegetables into bite size pieces and pack in gallon jar. ...

Granny Jane'S Blackberry Jam Cake

Mix as any other cake, saving 1/2 cup flour to dredge nuts and raisins in.After you have mixed the batter, dredge the nuts and raisins.Add to batter mixture, then add the jam.Mix well. Pour into cak ...

Jam Boats

Combine walnuts and sugar.Add egg whites gradually until mixture forms a thick paste. Drop in large balls onto a baking sheet coated with nonstick vegetable spray. With the back of a spoon, make a h ...

Pickled Slaw

Boil vinegar, salad oil, and sugar.Add salt. Mix cabbage, celery seed, mustard, and onion.Pour cooked mixture over other ingredients.Put in jar and refrigerate. ...

Pickles, Pickles, Pickles

How many times you have wanted a \"specific\" pickle to eat. Well, stock up; be creative; and go for it. ...

Homemade Slippery Pot Pie

Put beef chunks in large pot.Cover with water; add bouillon cubes, onion slices and parsley.Cook until tender.Add potatoes.Cook them for about 15 minutes.Meanwhile, make up dough mixture with flour, ...

Sweet Sliced Pickles

Slice cucumbers 1/8-inch thick, after washing thoroughly. Slice peeled onions likewise.Cut pepper into fine bits.Mix salt through combined cucumbers, onions and pepper in crock or large plastic cont ...

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