Put all vegetables in pot with spices in cheesecloth.Add other ingredients.Cook until vegetables are just tender, stirring constantly.Put in sterile jars and seal. ...
Wash beets with vegetable brush and place in a large pot. Cover with water and bring to a boil. Boil until able to pierce with fork, then remove from pot. Take vinegar, sugar, 1 1/2 cups beet juice ...
Mix together crushed pineapple (undrained), marshmallows and dry lime Jell-O; refrigerate overnight. ...
Place all ingredients in a blender.Cover and blend on high speed until smooth, about 30 seconds.Serves 2. ...
Bring tomatoes, water, drippings, onion and salt to a boil. Add macaroni and cook for 15 minutes or until desired tenderness. ...
Soak cucumbers in 2 gallons of water and lime overnight. Rinse well and cover with fresh water.Soak 3 hours and then drain.Cover with vinegar, sugar, salt, cloves, spice and celery seed.Soak overnig ...
Add water, sugar and margarine to fruit.Place crust mixture on top of blackberries and bake at 350\u00b0 until crust is brown, about 45 minutes. ...
Cut tomatoes in 1/4-inch slices. Season. Dredge in corn meal. Heat oil in heavy skillet. Add tomatoes and fry slowly until browned, turning once. Yields 6 to 8 servings. ...
Trim off fat; slice meat with grain and thin.Place meat in shallow pan.Combine other ingredients and pour over meat. Marinate overnight.Preheat oven to 125\u00b0.Lay strips on oven rack in single la ...
Crush strawberries.Stir in sugar.Let stand 10 minutes. Boil water and Sure-Jell 1 minute, stirring constantly.Stir into fruit and sugar mixture.Continue stirring 3 minutes.Ladle into containers.Set ...