Place the butter, salt and sugar into a large bowl and cream together until smooth. Add the plain flour, rice flour, currants and mixed peel and stir together then use your hands to gently knead tog ...
Place 1/3 of onions in large (at least 2-quart) jar with tight-fitting lid.Add 2 rosemary sprigs.Repeat layering twice more with remaining onions and rosemary.Bring vinegar, 1 1/2 cups water, sugar, ...
Puree the olives, onion, garlic, mint leaves, oil, fennel seeds, cumin, and coriander in a food processor until smooth.Place the puree in a serving bowl, cover with plastic wrap, and set aside at ro ...
Heat oven 180\u00b0C.Grease 2 pans 19cm x 29cm.Line trays with baking paper.Combine butter,sugar, eggs and essence in large bowl.Add sifted flour and oats and mix well.Divide mixture into 3 equal po ...
Hull the strawberries and crush them one layer at a time (I usually do this with a potato masher in an 8x8 baking dish in about 3 batches.) Peel and dice the kiwi fruits.Combine the crushed strawber ...
Stir everything together in a bowl.Place in fridge overnight.In the morning top with something crunchy and something with healthy fats - like nut butter or nuts. ...
For Pancakes:Whisk together all wet ingredients until slightly frothy.Add Bisquick and stir until mixed. Lumps are ok.Heat non stick skillet to medium, medium low and spray with cooking spray.Drop b ...
In a small bowl, combine brown sugar, nuts, cocoa powder, cinnamon, and coffee crystals; set aside.In a mixer bowl, beat butter on medium speed of an electric mixer for 30 seconds. Add the sugar and ...
Bring cranberries, chopped apple and water to a boil, then reduce to a simmer until berries pop and mixture thickens slightly. About 8-10 minutes.Let cool slightly, then add sugar and boiled cider, ...
Rinse tomatoes and pat dry. Heat olive oil over medium heat. When hot, add tomatoes and stir 3 minutes. Add garlic and salt, stirring 1 minute. Remove pan from heat and spoon tomatoes into a bowl.Of ...