Homemade Chili - cooking recipe

Ingredients

1 lb. ground beef
2 cans chili beans
1/2 c. barbecue sauce or 1 c. tomatoes
1 Tbsp. onion, chopped
1 Tbsp. celery, chopped
1 Tbsp. carrots, chopped
1 Tbsp. green pepper, chopped

Preparation

In skillet, cook meat until nearly done, stirring frequently to separate.
Add remaining ingredients; cook slowly until vegetables are tender and flavors are well blended.