Drain juice off pickles.Put into container large enough to hold pickles and sugar.Mix with hands until dissolved.Add other ingredients and put back into gallon jar.Put on lid.Place in refrigerator f ...
Gather young tender polk leaves.Clean and boil in water until tender.Drain and add turnip greens.Cover with water. Add seasonings, a little bacon grease and salt and pepper.Cook until tender. ...
Drain beets and set aside.Combine rest of ingredients in heavy saucepan and cook over low heat until thickened.Pour over beets and serve warm or cold. ...
Peel pears and lay in pan of water.Shred pears and add lemon juice.Put in thick bottom pot.Add sugar; bring to boil.Boil for 20 minutes.Add whole boxes of Certo; boil for 2 minutes. Seal in warm jar ...
Boil water and Sure-Jell and add sugar.Pour over berries in containers and freeze. ...
Scrub okra and pack whole pods into clean, hot jars.In each jar, insert a few celery leaves, 1 garlic clove, peeled and 1 sprig of dill.Bring water, vinegar and salt to a boil.Pour the boiling liqui ...
Spread raisins directly into uncooked pie shell.Mix together flour, sugar and cinnamon.Sprinkle over raisins.Pour milk over raisins.Dot with the margarine.Bake at 400\u00b0 until set, 40 to 60 minut ...
Add all ingredients together; process for 90 minutes in pressure cooker at 10 pounds. ...
Trim the green and pink from rind of 1 watermelon.Cut rind in 1-inch cubes; boil until just tender, not soft.Drain.Make syrup of the remaining ingredients.Bring syrup to boil and pour over rind.Let ...
Pack clean cucumbers into jars with a sprig of dill, a slice of onion, a wedge of green pepper, hot pepper, several buds of garlic and grape leaves.Add 1/4 teaspoon of alum into each jar. Mix the wa ...