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S. P. Jerky

Save half of mix and set aside.Rub 1/2 on meat.Refrigerate 3 days.Remove and rub on other half of saved mixture.Dry at room temperature for approximately 3 days. ...

Pancake Tart With Jam And Banana

Whip the eggs; add the flour, salt and half of the milk and whip until thick and even.Whip the remaining milk together with the melted cooled butter and add to mixture.Heat the pan and butter it.Pou ...

Frozen Cranberry Salad

Whip the Dream Whip; set aside.Put pineapple and cranberry sauce in blender.Blend until smooth.Add remaining ingredients; fold into Dream Whip.Put in an 8 x 10-inch or 9 x 11-inch dish and freeze.Ta ...

Harvard Beets

Combine sugar, cornstarch and salt in saucepan.Stir in vinegar and water and boil 5 minutes.Add beets, sliced or diced, to hot mixture and allow to stand for 30 minutes.Just before serving, bring to ...

Low-Fat Strawberry Yogurt Pie

In blender, puree enough strawberries to equal 3/4 cup. Reserve remaining berries for garnish.In medium saucepan, mix unflavored gelatin with 1/4 cup sugar.Blend in egg yolks, beaten with milk.Let s ...

Homemade Brownies

Mix as you go along.Bake at 350\u00b0 until done. ...

Dried Peach Cake

Mix dry ingredients.Add others.This will be thin.Pour into 3 prepared pans and bake 30 minutes at 350\u00b0. ...

Viv'S Blackberry Cobbler

Mix dry ingredients.Mix lightly with washed, drained blackberries.Pour in pie shell.Place dots of butter all over fruit.Sprinkle with lemon juice.Roll out the other pie crust and cut with a knife in ...

Homemade Cracker Jack

Boil first 4 ingredients for 5 minutes.Remove from heat and add flavoring and soda.Stir into corn and nuts.Spread in large pan (roaster works best) and bake at 200\u00b0, stirring every 15 minutes f ...

Jerky

Cut meat in 1/4-inch thick strips, 4 to 5-inches long.Mix liquids and seasonings together, then put meat in.Stir once in a while. Press meat down again.Marinate 2 days.Take out and drain. Hang the s ...

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