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Okra And Tomatoes

Saute okra and onion together; add tomatoes.If using fresh tomatoes, add 1/4 cup of tomato sauce.Cook for about 15 minutes. ...

Pickled Carrot Sticks

Scrape carrots and cut into 3-inch lengths.Simmer in boiling water for 5 minutes.Drain.Cut into thin strips.Combine sugar, vinegar, water and mustard seed.Tie stick cinnamon and whole cloves in chee ...

Grandma Turner'S "Old Fashion" Jam Cake*

Mix sugar and butter together.Add eggs, jam, fruit and buttermilk (roll raisins in some of the flour) and mix all spices, flour and raisins in batter.Stir well.Pour into 2 large pans, well-greased a ...

Mama Cilla'S Pickles

Bring to a boil and pour over cucumbers that have been packed in jars.Seal.To make dill pickles, pack in the jar with cucumbers, two or three cloves of garlic, dill weed and/or slices of onion.These ...

Granny'S Breaded Tomatoes

Usefresh or cannedtomatoes;heatuntilreadyto boil. Use tomatoes and juice.Saute onion in butter.Add to tomatoes with salt and sugar to taste.Thicken enough to look like gravy. (Make thickening withfl ...

Frozen Lemon Squares

Preheat oven to 350\u00b0.Combine crumbs, sugar and margarine. Press firmly on bottom of an 8 or 9-inch square pan.In small mixer bowl, beat egg yolks, sweetened condensed milk and lemon juice.Pour ...

Pickled Prunes

Simmer about 1 hour or until prunes are plump.Place the prunes in a jar and drain the liquid over them to cover, straining out the spices. ...

Harvard Beets

Combine sugar, cornstarch, butter, water and vinegar.Cook on low heat until smooth and thick.Add beets.Heat thoroughly and serve at once. ...

Fanny Flagg'S Fried Green Tomatoes

Dip slices of tomatoes in batter and fry in oil. ...

Healthy Strawberry Yogurt Pie

Mix the first four ingredients together, place equally between the two pie crusts and freeze for four hours.If desired, garnish with fresh strawberries. ...

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