Mix all ingredients (except beets) in saucepan and boil for 5 minutes.Add drained beets and heat through. Add butter and serve hot. ...
Fry onion in butter until soft.Add beets and some of the juice.Add remaining ingredients.Heat and stir until sugar is dissolved and flavors have blended.Serve warm. ...
Beat cream cheese and sugar.In another bowl, put pineapple, strawberries, nuts, bananas and Cool Whip.Mix thoroughly, but gently.Combine with cream cheese mixture and spoon into cupcake paper liners ...
Combine tapioca, sugar, salt, berries and apples.Add lemon juice; let stand about 15 minutes.Put in pie crust, then top with butter and top crust.Bake at 425\u00b0 for 55 minutes, or until syrup boi ...
Place banana and peanut butter in a blender.Mix until smooth. Slowly add ice cream, then milk.Mix until smooth.Serves 2. ...
Wash zucchini thoroughly using a vegetable brush and drain. Trim ends and slice 1/8 and 1/4-inch slices.Add onion, garlic and salt.Mix thoroughly.Cover with ice and let stand for 3 hours.Drain thoro ...
Crush cranberry sauce with fork.Add lemon juice.Pour into refrigerator tray or glass loaf dish.Combine remaining ingredients and spread over cranberry mixture.Freeze until firm. Serve on crisp lettu ...
About 1 hour before serving in large bowl, combine all ingredients.Cover to blend flavors, stirring occasionally. Serve with hamburgers, frankfurters or grilled fish.Makes 4 cups. ...
Bring ingredients to a boil. Cut bologna in 2-inch pieces and prick skin. Pour sauce over bologna and refrigerate several days. ...