Mix sour cream, mayonnaise and dill weed in medium bowl. Chill for 2 or 3 hours and serve with chips, vegetables or favorite movie munchies. ...
In a large bowl or pitcher, stir together cranberry juice, pineapple and lemonade concentrate.Cover and chill. ...
Boil sugar and water for 3 minutes.Add jello; mix until dissolved.Add juices.Stir and freeze (in plastic ice cream bucket).Set out 2 hours before serving in bowl.Add 2 large bottles ginger ale.Makes ...
In2quart(8x8-inch) baking dish, combine rice, orange juice,raisins and salt.Stir to mix.Arrange chops ontop, pressing into rice mixture.Drizzle honey over top. Cook, coveredwithwax paper, 16 minutes ...
Drain pears.Add enough water to juice to make 3 cups.Heat to boiling. Add cream cheese.Heat again after cream cheese is dissolved.Stir.Pour over Jell-O in fairly large bowl.Stir until all is dissolv ...
Mix first three ingredients and pour into bottom of electric percolator.Place remaining ingredients in basket and perk 10 minutes until spices are permeated.Serve hot.Yields 8 to 10 servings. ...
Place frozen juices in a large pan; add 7-Up and ginger ale. Mix and serve.Serves 30 to 50 people. ...
Mix juices and sweeten to taste.Chill.Pour chilled ingredients over ice block in a punch bowl.Just before serving, add ginger beer.Makes 3 quarts. ...
In a large bowl, cream the butter and the sugars together until smooth. Add the softened ice cream and mix until a creamy consistency is obtained. Transfer this to a freezer container with a tight-f ...
Soak beans overnight; drain and cover with fresh water. Add salt pork, onionsandbayleaves.Cook\tfor1 hour or until beans arejusttender.Drain, reserve cooking liquid. Combine honey,pineapplejuice, vi ...