Combine the brown sugar, butter, salt and hot water in 5 quart slow cooker. Add cinnamon sticks and cloves. Cover and cook on Low for 5 hours. Stir in rum.Ladle from the slow cooker into mugs, and t ...
Grind cookies in a food processor into fine crumbs; transfer to a large mixing bowl.Grind pecans in the food processor; add to cookie crumbs. Stir 1 cup confectioners' sugar, bourbon whiskey, cocoa ...
Preheat oven to 300 degrees F (175 degrees C). Grease an 8-inch square baking pan.Melt the butter or margarine over low heat. Pour into large mixing bowl and stir in carob powder, sugar, salt, flour ...
In a saucepan, combine 1 cup water, strawberries, white sugar, brown sugar, and honey. Bring to a boil, and simmer 10 minutes, stirring occasionally. Cool to room temperature, cover, and chill.In a ...
Preheat oven to 300 degrees F (150 degrees C).In a mixing bowl, blend cream cheese and sugar until smooth. Beat in the eggs one at a time, mixing until fully incorporated before adding the next egg. ...
Combine pineapple chunks, orange juice, and mango chunks in a blender; blend until smooth. ...
In a large punch bowl, combine cranberry juice, pineapple juice and sugar. Stir until sugar is dissolved. Add almond extract and pour in the ginger ale. ...
Sift flour, baking powder, and salt together onto a sheet of waxed paper.Beat 1/4 cup white sugar, butter, and cream cheese together in a bowl with an electric mixer until creamy. Beat in egg yolk a ...
Muddle mint leaves and lime juice together in a cocktail shaker; add ice, vodka, white wine, and club soda. Cover and shake briefly. Pour drink into a glass. ...
Preheat the oven to 350 degrees F (175 degrees C). Grease two 12-cup muffin tins or line cups with paper liners.Stir flour, cocoa powder, baking powder, and salt together in a bowl. Cream butter and ...