Mix the first 4 ingredients together.Mix remaining ingredients and fold into cake mixture.Bake at 350\u00b0 for 30 to 35 minutes. ...
Combine orange juice, pineapple juice, water and sugar.Add grated rind of lemon, honey, cloves, nutmeg and cinnamon.Mix and let stand 3 hours.Strain through cheesecloth and add the ginger ale.Stir b ...
Set sherbet out of freezer to melt a little. Mix everything together in a punch bowl. ...
Mix ingredients.Yield is little over a gallon.Freeze punch in ice trays for ice. ...
Dissolve Kool-Aid and sugar in hot water. Add cold water and stir. When served, add 2 liter ginger ale. ...
Mix the first six ingredients together.Form balls approximately 3/4-inch in diameter, then roll them in powdered sugar.Store in a cookie tin or container with tight fitting lid overnight.Cheers! ...
Combine first 4 ingredients; set aside.Remove skin from chicken, if desired.Dip each piece of chicken in sauce and place in a large greased roasting pan.Pour remaining sauce over chicken.Bake at 350 ...
Slowly add cranberry juice to sugar.Stir until sugar dissolves.Add pineapple juice.Chill.Then add ginger ale. Makes 32 cups. ...
Combine sugar and water; heat and stir until sugar is dissolved.Bring to a boil 5 minutes without stirring; chill. Add juices, ginger ale and pour over ice. ...