Yummy Punch - cooking recipe

Ingredients
    2 (3 oz.) pkg. strawberry Kool-Aid or Pink Swimmingo
    2 qt. water
    1 1/2 to 2 c. sugar
    1 (40 oz.) can pineapple juice
    1 qt. ginger ale
Preparation
    Mix all ingredients together and chill.
    Serve with frozen ice ring decorated with strawberries.
    Makes 30 (5 ounce) servings.

Leave a comment