Yummy Punch - cooking recipe
Ingredients
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2 (3 oz.) pkg. strawberry Kool-Aid or Pink Swimmingo
2 qt. water
1 1/2 to 2 c. sugar
1 (40 oz.) can pineapple juice
1 qt. ginger ale
Preparation
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Mix all ingredients together and chill.
Serve with frozen ice ring decorated with strawberries.
Makes 30 (5 ounce) servings.
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