Emerald Punch - cooking recipe
Ingredients
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2 small cans frozen pineapple juice
2 small cans frozen limeade concentrate
2 small cans frozen lemonade concentrate
5 qt. 7-Up, chilled
green food coloring to tint (if desired)
Preparation
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Combine concentrates (I use blender).
Pour into punch bowl. Add 7-Up.
Stir gently.
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