Emerald Punch - cooking recipe

Ingredients
    2 small cans frozen pineapple juice
    2 small cans frozen limeade concentrate
    2 small cans frozen lemonade concentrate
    5 qt. 7-Up, chilled
    green food coloring to tint (if desired)
Preparation
    Combine concentrates (I use blender).
    Pour into punch bowl. Add 7-Up.
    Stir gently.

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