Combine sugar and corn syrup in a 2 quart pan over medium heat.Heat until sugar dissolves, stirring regularly (about 5 minutes).When sugar has dissolved, add vodka and stir well.Remove mixture from ...
Fill a mixing container half with ice.Pour cranberry juice, lime juice and vodka.Stir,then pour into a highball glass. ...
Mix bourbon, lemon, eggwhite and gravy.Shake very vigorously with the ice.Make sure you get a lot of froth.Pour into a glass.Garnish with the berry. ...
Pre-heat the oven to 180*C/350*F.Grease and flour the bottom of an 8 inch square glass baking dish; tap out any extra flour.Melt the butter along with the chocolate over low heat in a large pot.Allo ...
Fill shaker 2/3 with fresh ice.Add ingredients.Shake and strain into chilled cocktail glass. ...
Preheat oven to 350 degrees.Grease and flour 8x8 baking pan and set aside.Combine flour, cornmeal, baking powder and salt in mixing bowl and set aside.Place margarine and sugar in large bowl of mixe ...
Bring sugar to boil, stirring till dissolved. Cool.Combine 1.5 oz bourbon, 1 oz lime juice, 1 oz palm sugar syrup and .5 oz tamarind concentrate in a cocktail shaker.Fill shaker with ice. Shake unti ...
Bring 3 cups water and sugar to boil in large saucepan over high heat, stirring until sugar dissolves.Boil 3 minutes.Transfer syrup to bowl; cover.Chill until cold, at least 3 hours and up to 1 week ...
Trim spareribs, but don't separate.Combine chicken stock through salt and marinate ribs in mixture overnight, turning occasionally to keep coated.Remove ribs from marinade and roast 10 min at 450\u0 ...
Place julienned lemon zest in a small bowl. Add whiskey and let soak overnight.The next day, preheat oven to 350\u00b0F Grease a 9 inch cake pan.Cream the butter and sugar together until light and f ...