Whiskey Punch - cooking recipe

Ingredients
    6 ounces lemon juice
    24 ounces orange juice
    6 ounces pineapple juice
    2 (32 ounce) bottles ginger ale
    1500 ml Bourbon
Preparation
    Combine ingredients.
    Add 2 cups of ice cubes.
    Decorate with lemon and orange slices.

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