Combine all ingredients, except oil in a blender (or with whisk by hand). Blend 10-20 seconds on low speed.Slowly drizzle olive oil into blender on low speed.Chill for at least an hour. ...
Mix juices together.When ready to serve, pour juices into a punch bowl.Add 2 scoops of ice cream.Pour in ginger ale.Stir gently. ...
In a small bowl dissolve gelatin in boiling water.Stir in sugar.In 8-quart punch bowl, combine pineapple juice, cold water, soda and gelatin mixture.Serve chilled. ...
Add the water and sugar to a saucespan. Stir over heat until the sugar has dissolved. Add the peel from one orange. cloves, ginger, star anise and cinnamon stick pieces. SImmer 10 minutes or until a ...
Stir boiling water into Jello until completely dissolved.Add 1 cup SpriteRefridgerate at least 2 hours.other fantastic combinations:diet Coke and cherry jello.Orange soda and strawberry jello.Fresca ...
In a bowl combine, wafer crumbs, powdered sugar, cocoa, and pecans.Stir in brandy or whiskey and add Karo syrup. Stir until well mixed.Roll into small balls.Roll in granulated sugar.Store in refrige ...
Place all ingredients in blender.Blend until smooth.Pour into glasses and serve immediately. ...
First thing is pre-heating the smoker. When using the pellet smokers I like to smoke the 1st hour @ 170 - 180 degrees. At the lower temps the pellets burn cooler and produce more smoke. This will pu ...
Peel the pears and put in a medium bowl with the lemon juice and enough water to cover to prevent browning.In a large heavy saucepan, combine the water, sugar, anise, cloves, and cinnamon stick.Stir ...
In a dutch oven, combine the apple juice, pectin, lemon juice and food coloring (if desired). Bring to a full rolling boil, stirring constantly. Quickly stir in sugar; return to a full rolling boil. ...