In a punch bowl, put pieces of angel food cake. Mix pudding as directed on package; spread half on cake, slice 3 bananas, pineapple, 1 can pie filling. Repeat, starting with cake, pudding, bananas, ...
Dissolve jello in 2 cups boiling water.Add sugar and dissolve.Let cool.Then put in other mixture and let stand for 2 hours.Add ice and ginger ale before serving. ...
Break 1/2 of cake in pieces and place in punch bowl.Layer 1/2 pudding, 1/2 pineapple, 1 can cherry pie filling and 1 container of Cool Whip.Add layer of nuts (coconut may also be added).Repeat all l ...
Cream together butter, brown sugar and vanilla.Combine flour and baking powder; gradually blend into the creamed mixture.Stir in 3/4 cup of the walnuts.Divide dough in half.Shape each half into a ro ...
Combine fruit juices.Chill.Before serving, pour over ice cubes.Add chilled ginger ale.Size of serving:4 ounces. Serves 50 people. ...
Combine fruit juices and cold water.Add ginger ale and club soda just before serving.Float ice ring.Yields 40 servings. ...
Beat egg white and water until frothy.Add nuts and mix lightly.Combine sugar, salt and cinnamon and toss with nuts.Mix thoroughly and spread evenly on a cookie sheet.Bake at 225\u00b0 for 1 hour; tu ...
Beat softened cream cheese and condensed milk together.Beat in lime juice.Add Cool Whip.Pour into shell.Refrigerate 4 hours or overnight. ...