Tropical Pound Cake - cooking recipe

Ingredients

2 1/4 c. flour
1/2 tsp. soda
1/2 tsp. salt
1 c. butter
2 c. sugar
3 eggs
1 tsp. vanilla
1 (8 oz.) yogurt (strawberry, orange and apricot)

Preparation

Combine all ingredients on low speed.
Beat 3 minutes.
Pour into greased and floured tube pan.
Bake at 325\u00b0 for 60 minutes. Cool 15 minutes in pan; remove.
Drizzle with powdered sugar and milk glaze.