Bake cake in 3 layers and cool.Crumble 1 layer of cake in bottom of punch bowl.Layer strawberries, starting around edge, pudding mix (prepare according to package directions and let stand 10 minutes ...
Combine first 6 ingredients.Beat 2 minutes at medium speed with an electric mixer.Pour batter into a greased and floured 13 x 9 x 2-inch pan.Bake at 350\u00b0 for 35 minutes or until a wooden pick i ...
Put into blender. Cover and blend on low speed for 10 seconds or until the mixture is smooth. Pour into 2 tall glasses.Serve right away. ...
Heat sugar, water and salt. Stir until sugar is dissolved. Cool.Mix cranberry juice, lemonade, orange juice, apple juice and pineapple juice; add sugar mixture. Add desired amount of food coloring. ...
Combine sugar, cloves, water and cinnamon sticks.Simmer 10 minutes and strain.Add orange juice, apple cider and grapefruit juice.Add food coloring, if desired.Heat and serve hot.Yields 3 quarts or 2 ...
Combine juices in punch bowl.Add scoops of sherbet; pour ginger ale over this.Makes 25 (6 ounce) servings. ...
Mix Kool-Aid, sugar and water; add pineapple juice.Chill. Pour over ice in punch bowl; add chilled ginger ale.Serve at once.Pour over 2 or 3 pints sherbet for an extra special punch. Use raspberry s ...
Dissolve jello in 2 cups boiling water.Add frozen strawberries, stir until slightly thick.Mix pudding as directed. Cut cake in bite size chinks, make layer in bowl.Pour jello on cake and then pour p ...