Honey Baked Beans - cooking recipe

Ingredients

4 slices bacon, diced
1/2 c. chopped onions
4 1/2 c. cooked navy beans (can use three 15 oz. cans)
1/2 c. honey
1/2 c. ketchup
1 Tbsp. each prepared mustard and Worcestershire sauce

Preparation

Saute bacon and onions until tender. Combine with remaining ingredients in shallow 2-quart oven-safe baking dish.
Cover with lid or aluminum foil and bake at 350\u00b0 for 30 minutes.
Uncover and bake 45 minutes longer.