Chill pineapple juice and sparkling apple juice.Combine undrained pineapple, fruit and mint in 6 cup mold.Add enough juice or water to fill.Freeze.Combine punch ingredients in bowl.Float ice mold. ...
Salt quail lightly and roll in flour, then brown lightly in melted butter. Remove to a casserole dish and cook the onion in butter until done but not brown. Sprinkle rosemary over each quail. Pour a ...
Mix pineapple, nuts, sugar and 1 cup coconut.Do not drain. Let cool in refrigerator.Take jello and 2 cups boiling water. Fold in strawberries.Have a little icy.Cool in refrigerator. Mix pineapple an ...
Combine sugar and water in a saucepan, bring to a boil, stirring until sugar dissolves, cool.Pour mixture into large bowl, add the next four ingredients and freeze until firm.Remove from freezer sev ...
Mix Kool-Aid, water and sugar; add 7-Up and pineapple juice. Top with scoops of sherbet. ...
Combine sugar with water and boil 10 minutes.Place lemon juice, orange juice, orange rind and mint leaves in large pitcher. Pour sugar and water mixture over ingredients in pitcher.Cover and let set ...
Put hot dogs in large pan.Add ketchup, brown sugar and bourbon.Add to hot dogs and simmer.The longer they simmer the better they are.Pour into chafing dish.Serve warm. ...
Put juice and water in percolator.Put remaining ingredients in basket and percolate. ...
Preheat oven to 350\u00b0.Melt 2 tablespoon butter in a shallow baking dish just large enough to hold chicken in a single layer. Mix flour, garlic salt and pepper together.Then coat chicken pieces.A ...
Mix all ingredients in a large plastic container.Cover, chill and serve.Shake well before serving.This will make at least two gallons of punch.More or less water can be used, depending on desired sw ...