Rinse mushrooms, pat dry, remove stems.Chop stems and saute with sausage, garlic and parsley until sausage is browned, stirring to crumble.Drain off pan drippings.Stir in cheese, mixing well. Spoon ...
Pour barbecue sauce over beef so meat is coated but no sauce sits in bottom of dish.Place beef on bun.Cover with remaining bun.Place sandwiches on paper towels.Cook in microwave, depending on your o ...
Blend together 1/2 the broccoli with the next 6 ingredients until smooth.Cook ravioli according to package directions with the other half of the broccoli.Drain.Return to pan.Pour blended mixture ove ...
Bring syrup to boil.Using whisk, slowly and vigorously stir in eggs.Remove from heat.Serve over hot, buttered biscuits. ...
Beat the eggs.Combine with milk, mayo and cornstarch.Add hamburger and cheese.Pour into pie shell.Bake at 350\u00b0 for 35 minutes.May add green pepper, onion or whatever else sounds good. ...
Place chuck roast in big roasting pan with all the ingredients. Place the onion slices on top and around the chuck roast.Cook at 250\u00b0 overnight (11 P.M. until 6 or 7 A.M.).Cool; take out of pan ...
Cut beef into small bite size pieces (sprinkle with unseasoned tenderizer or Cavender's Greek seasoning, if you wish).Slowly heat large, heavy skillet.\tMelt margarine (3 tablespoons); add beef.Over ...
Trim and discard fat from meat.Cut into 4 to 6 serving size pieces.Combine flour, salt and pepper.With a mallet, pound seasoned flour into meat.Heat oil in a wide frying pan over medium-high heat.Ad ...
Line bottom of casserole or Dutch oven with celery and onions. Lay brisket on top of vegetables and bay leaf on top of meat. ...
Melt butter in saucepan.Add onion and celery; cook until lightly browned.Blend in flour, salt and pepper to form smooth paste.Gradually add milk and cook over medium heat, stirring constantly until ...