Make graham cracker crust according to recipe on box in a 9 x 13-inch pan.Mix next 4 ingredients with mixer.Fold in Cool Whip.Put over graham cracker crust.Sprinkle with graham crumbs on top.Freeze ...
Creamtogetherpeanutbutterand butter.Add sugar gradually,\tcreaming until light and fluffy.Add eggs, one at a time,beatingaftereach.Stir\ttogetherflour, baking powder,salt, cloves and cinnamon.Combin ...
Mix butter, peanut butter and powdered sugar with hands.Roll into little balls.Melt paraffin wax and chocolate chips in top of double boiler.Dip peanut butter balls, one at a time and put on waxed p ...
Melt margarine in a large pot.Add onion, green pepper and garlic. Saute for about 5 minutes. Combine flour and chicken broth.Mix well. Add to onion mixture, stirring constantly. Add tomatoes and sea ...
Brown meat and drain fat.Blend mayonnaise, milk, cornstarch and eggs until smooth.Stir in meat, cheese, onion and pepper. Turn into crust and bake at 350\u00b0 for 35 to 40 minutes or until golden b ...
Wash mushrooms gently in cool water or wipe with a damp cloth. Remove stems and chop.Saute onion in butter or margarine.Add chopped stems, pecans, bread crumbs, lemon juice and salt.Mix well.Mound m ...
Split muffins in half.Mix remaining ingredients and spread on muffins.Sprinkle with paprika.Cut in 6 to 8 pieces before baking.(Will cut more easily if you put in freezer for an hour or two before c ...
Mix together.Cook 2 1/2 to 3 hours uncovered at 325\u00b0.Mash with pastry blender.Put meat mixture on French rolls. ...
Combine broccoli, cheese, bacon and onion.Make a dressing of mayonnaise, sugar and vinegar; toss with broccoli mixture. ...
Melt butter in a heavy skillet over medium heat and saute shallots until soft, about 3 to 4 minutes.Add peppercorns and saute 30 seconds.Add wine and boil until almost no liquid remains in skillet, ...