Dissolve yeast in water. Add salt and flour.Knead until smooth. Cover and let rise about 15 minutes. Divide dough into 16 portions. Roll each into narrow rolls and shape pretzels. Dip each pretzel i ...
Mix all ingredients together, adding a little milk, if necessary, to bring to dipping consistency.Chill.Serve with pieces of fruit. ...
Mix all together in food processor.Mix in small intervals so as not to chop meat too small.Make into a ball and roll in walnuts. ...
Boil together the milk, sugar, egg yolks, flour and vanilla. Cool.Mix cracker crumbs, butter and 1/4 cup sugar.Keep out some crumbs to put on top.Line pan with crumbs and pour in pudding.Beat egg wh ...
Sift together flour, baking powder and salt.Stir in nuts. Melt butter in top of double boiler.Gradually add sugar and cook for 2 minutes.Stir a couple of times.Remove from heat and beat in egg and v ...
Blend cheese with 1/2 cup milk.Add pudding mix.Add 1 1/2 cups milk and blend slowly until well mixed (about 1 minute).Pour at once into pie shell.Sprinkle with crumbs.Chill 1 hour or until well set. ...
In heavy 2 qt. saucepan, combine marshmallow cream, margarine and chocolate chips. Cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth; remove from heat. Stir ce ...
Make a spread of butter, poppy seed, dry mustard and onion. Open buns.Spread mixture on both sides.Place 1 slice of ham on bun; put 1 slice of Swiss cheese on top of ham.Replace top of bun and put a ...
Wash rice.Mix ingredients and pour into buttered pudding dish.Bake three hours in very slow oven, stirring three times during first hour of baking to prevent rice from settling. ...