Divide bread into thirds.Butter baking dish.Layer 1/3 bread, 1/2 cheese, repeat with bread on top.Add eggs to milk and salt.Pour over bread and cheese mixture.Let stand in refrigerator overnight.Bef ...
Mix cake mix according to directions on box.Add 1 box pistachio pudding and mix.Pour into Bundt pan.Bake, cool and cut cake into 3 layers. ...
Soften margarine and mix with flour and pecans. Spread into a 9 x 13 baking dish. Brown in a 350\u00b0 oven until lightly browned. Cool. ...
Combine caramel candies eachcut into 4 pieces and 1/3 cup flour.Add apples,icecreamtoppingand lemon juice. Mix well.Pour mixtureinto a frozen regular 9-inch Pet-Ritz pie crust and sprinkle with1/2cu ...
Mix together.Line bottom of 9 x 3-inch baking dish with this mixture (consistency of wet sand).Pour batter over crust slowly. Bake at 350\u00b0 for 45 minutes or until knife comes out clean. ...
Soften cream cheese at room temperature.Mix cream cheese, canned milk, lemon juice and vanilla all together.Pour into a graham cracker pie shell.Chill 1 hour.Pour 1 can cherry pie filling over chill ...
In medium bowl, combine flour and sugar.Cut in oleo until crumbly.Stir in 1/2 cup chocolate chips.Press firmly into 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes.In same bowl, combine sweetened c ...
Pour cold water in cup and sprinkle Knox on top.Set aside. Crush graham crackers and place them in a buttered 9 x 13-inch pan and bake at 350\u00b0 for 10 minutes.In a double boiler, cook next 6 ing ...
Mix first 6 ingredients.Pour over apples and nuts.Bake in buttered pie dish at 350\u00b0 for 35 minutes.Serve with ice cream or whipped cream. ...