Deep Dish Fruit Pie - cooking recipe

Ingredients

3/4 stick butter or margarine
1 c. sugar
3/4 c. sifted flour
2 tsp. baking powder
3/4 c. milk
pinch of salt
1 tsp. vanilla
1 large can fruit, drained

Preparation

Melt butter in deep pan.
Combine next six ingredients well and pour over butter.
Place fruit into batter.
Bake 40 to 60 minutes at 350\u00b0.
Delicious made with peaches, blueberries or apples.